MexicaliBill
New Member
Hi-
We recently bought a lake cabin in Minnesota, and put in a new well in November, about 75 ft deep. The previous owners had used a shallow point well and used a 5 gallon dispenser for drinking water. We know we need some kind of water softener on our new well, but there are a bunch of other issues to take into consideration, and we're getting a little overwhelmed trying to sort through all the variables. In the meantime, we're still using the 5 gallon jugs for consumption.
1. Our water softener will have to go in the basement, under the stairs, where space is at a premium, so a smaller system is better.
2. There is no floor drain, so any regen/flush will need to travel up 5 feet, then horizontally 20 feet, before draining being tied into the stack. The plumber roughed in a 3/4" pex pipe (not connected on either end). We also have electric line roughed in for any electric needs.
3. Our cabin has a holding tank. Therefore, we want to minimize the use of waste water for any treatment. We normally also turn off the water and well pump when we're not here. Leaving the system on when we're not there to regen and overflow the holding tank would be very unpleasant.
4. Most of the time, it's just 2 of us. We've used the place enough to know that we use about 75 gallons per day total. That calculation is based on the 1500 gallon holding tank, and how often we need it pumped (every 3 - 4 weeks). There will occasionally be more people here for short periods (e.g., 8 people for a holiday weekend).
5. I've had the water tested by a local lab. Once in December for a bunch of stuff, and then again this month for bacteria and arsenic. Results:
Coliform: negative (December & April)
E. coli: negative (December)
Nitrate: < 0.5 ppm
Arsenic: 8.91 ug/l (December), 17 ug/l (April)
Sodium: 3.73 ppm
Calcium: 51 ppm
Magnesium: 12.4 ppm
pH: 7.73
Sulfate: 17 ppm
Conductivity: 0.368 mmhos/cm
TDS: 239 ppm
Hardness: 10.4 gpg
Iron: 0.44 ppm
Manganese: 0.181 ppm
Chloride: 5 ppm
Fluoride: Not Detected
6. After not using the new well at all for almost 3 months (January - March), when we turned it on this month, we noticed a sulfur smell in the water (hot and cold). Is this possibly a seasonal issue, or do I need to shock the well as part of spring maintenance, or do we need a system that can filter sulfur permanently? If the shocking fixes it, how long do I have to wait to see if it comes back before knowing whether it was a temporary problem or permanent? Do I need to take a sample to determine the level, and/or can we add something to our system later if it becomes a chronic issue?
I'd like to handle the arsenic just for the refrigerator line (I will use it for cooking too). I have a few opinions on what to do but I'd like to hear from those with far more than my zero experience with the type and brand and model of system to install. I tried calling one of the franchise dealers, who came by to sell me a $7,000 unit on the spot. The other franchise wanted me to rent a unit, because he said water changes all the time so I shouldn't buy one. I passed on both.
I really appreciate any advice on the best way to proceed.
Thanks,
Bill
We recently bought a lake cabin in Minnesota, and put in a new well in November, about 75 ft deep. The previous owners had used a shallow point well and used a 5 gallon dispenser for drinking water. We know we need some kind of water softener on our new well, but there are a bunch of other issues to take into consideration, and we're getting a little overwhelmed trying to sort through all the variables. In the meantime, we're still using the 5 gallon jugs for consumption.
1. Our water softener will have to go in the basement, under the stairs, where space is at a premium, so a smaller system is better.
2. There is no floor drain, so any regen/flush will need to travel up 5 feet, then horizontally 20 feet, before draining being tied into the stack. The plumber roughed in a 3/4" pex pipe (not connected on either end). We also have electric line roughed in for any electric needs.
3. Our cabin has a holding tank. Therefore, we want to minimize the use of waste water for any treatment. We normally also turn off the water and well pump when we're not here. Leaving the system on when we're not there to regen and overflow the holding tank would be very unpleasant.
4. Most of the time, it's just 2 of us. We've used the place enough to know that we use about 75 gallons per day total. That calculation is based on the 1500 gallon holding tank, and how often we need it pumped (every 3 - 4 weeks). There will occasionally be more people here for short periods (e.g., 8 people for a holiday weekend).
5. I've had the water tested by a local lab. Once in December for a bunch of stuff, and then again this month for bacteria and arsenic. Results:
Coliform: negative (December & April)
E. coli: negative (December)
Nitrate: < 0.5 ppm
Arsenic: 8.91 ug/l (December), 17 ug/l (April)
Sodium: 3.73 ppm
Calcium: 51 ppm
Magnesium: 12.4 ppm
pH: 7.73
Sulfate: 17 ppm
Conductivity: 0.368 mmhos/cm
TDS: 239 ppm
Hardness: 10.4 gpg
Iron: 0.44 ppm
Manganese: 0.181 ppm
Chloride: 5 ppm
Fluoride: Not Detected
6. After not using the new well at all for almost 3 months (January - March), when we turned it on this month, we noticed a sulfur smell in the water (hot and cold). Is this possibly a seasonal issue, or do I need to shock the well as part of spring maintenance, or do we need a system that can filter sulfur permanently? If the shocking fixes it, how long do I have to wait to see if it comes back before knowing whether it was a temporary problem or permanent? Do I need to take a sample to determine the level, and/or can we add something to our system later if it becomes a chronic issue?
I'd like to handle the arsenic just for the refrigerator line (I will use it for cooking too). I have a few opinions on what to do but I'd like to hear from those with far more than my zero experience with the type and brand and model of system to install. I tried calling one of the franchise dealers, who came by to sell me a $7,000 unit on the spot. The other franchise wanted me to rent a unit, because he said water changes all the time so I shouldn't buy one. I passed on both.
I really appreciate any advice on the best way to proceed.
Thanks,
Bill