Gas Oven Question

Discussion in 'HVAC Heating & Cooling' started by molo, Oct 12, 2007.

  1. molo

    molo Member

    Messages:
    857
    Location:
    cold new york
    The gas oven is putting off what appears to be full and even flame underneath, but it is taking forever to bring someting to temp. Any ideas why?

    TIA,
    Molo
  2. CHH

    CHH New Member

    Messages:
    225
    Location:
    Denver, CO
    Have you measured the gas flow? Light the burner and turn it up to max. Measure the gas flow for a minute or fifteen and compute BTUs per hour. Does it meet the oven spec? if not look at gas supply pressure and/or orifice obstruction.
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