Hello All,
I'm trying to eliminate the time it takes to get hot water from 50 gal. electric heater
to the kitchen. I waste a couple of gallons every time the line cools down.
I'm thinking of insulating to pipe run and putting a small point of use heater under the sink.
I figure the point of use would heat the water initially until water from the main heater made its way
to the sink.
Any thoughts on this approach, other suggestions?
I'm trying to eliminate the time it takes to get hot water from 50 gal. electric heater
to the kitchen. I waste a couple of gallons every time the line cools down.
I'm thinking of insulating to pipe run and putting a small point of use heater under the sink.
I figure the point of use would heat the water initially until water from the main heater made its way
to the sink.
Any thoughts on this approach, other suggestions?