Search results

  1. Craig Martinsen

    Well Filtration help

    I have a well that produces pretty "bad" water. The water has a red/yellow tint to it, lots of sediment, at times smells of rotten eggs and tastes bad. The analysis on the water is: Sodium - 55 ppm, 2.40 meq/l Calcium - 119 ppm, 5.97 meq/l Magnesium - 42 ppm, 3.52 meq/l Potassium - 5 ppm, 0.13...
Top
✖
Hey, wait a minute.

This is awkward, but...

It looks like you're using an ad blocker. We get it, but (1) terrylove.com can't live without ads, and (2) ad blockers can cause issues with videos and comments. If you'd like to support the site, please allow ads.

If any particular ad is your REASON for blocking ads, please let us know. We might be able to do something about it. Thanks.
I've Disabled AdBlock    No Thanks