Here is a simple recipe for some knock down wine...You can buy every thing at a grocery store but the tubing...
1 quart of Welches Grape Juice
1 packet of
Fleischmann's Yeast
1 cup sugar
5' of 1/8" plastic tubing or a large balloon
jar 3/4 full of water
combine all ingredients and warm mixture to about 95 F stirring until every thing is dissolved
drill a hole in the cap large enough to fit the plastic tubing tight but not so tight that air is unable to pass through the tube
pour the mixture back into the bottle leaving a 4" air space between the liquid and the cap...screw on the cap and tubing...place the other end of the tubing in the jar of water with the end of the tube about 3" below the water level and tape it so it wont move...place the whole thing in a warm spot for about 2 weeks or until the fermentation stops and you will have something very potent...while I never checked it I am going to guess it was at least 100 proof...
Keep and eye on the jar of water and don't allow the water to get below the tubing
If you don't want to go to all the hassle of the tubing you can use a balloon that will fit over the top of the bottle...but you need to prick 2-3 holes in it with a pin then stretch it over the bottle top..
It doesn't taste to hot because of the type of yeast used...but it will knock you for a loop
I use to do this when I was a kid.